This is a “must attend” event during the Calitzdorp Succulent Festival. You will have the chance to meet and mix with succulent experts from all over South Africa, enjoy a wonderful dinner prepared and served by the ladies of the Calitzdorp NG Church and enjoy a talk by Adam Harrower, Senior Horticulturist and Succulent Collection Curator at Kirstenbosch Gardens on “The Miniature World of the Knersvlakte”.

Choose from two delicious menu options designed to allow meat or vegetarian tastes. Menus follow:

Meat Main Course

Starter: Fresh Garden Pea and Mint Soup Mint Soup
Main Course: Osso Buco served with Gremolata
Bobotie Phyllo Cups
Dessert: Trio of Puddings Trio of Puddings

Vegetarian Main Course

Starter: Fresh Garden Pea and Mint Soup
Main Course: Aubergine Cannelloni
Lentil Bobotie Phyllo Cups
Dessert: Trio of Puddings Trio of Puddings

Assortment of wines donated by local wineries.
Price R250 per person
Venue: NG Church Hall, Calitzdorp

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